The Boston Medical Center gave Jim 2 handouts-The Cardiac Diet and The Cardiac-Diabetic Diet. Jim was told that he needs to follow the cardiac diet, and that it wouldn’t hurt him to follow the cardiac-diabetic diet. Jim is not diabetic, and now that he’s a heart patient, he definitely does not want to EVER become diabetic.
Grains, Cereals, Pastas: Allowed-whole grain breads, cereals, bagels, English muffins, pasta, rice, tortillas, homemade pancakes, homemade biscuits, salt-free crackers, pretzels, popcorn, graham crackers, fat-free potato chips (1 oz. per day)
Avoid-packaged mixes (seasoned rice, pancakes, waffles, muffins, potatoes, instant dinners), commercially prepared cakes, donuts, pies, salted chips, pretzels, popcorn
Vegetables: Allowed-all fresh, plain-frozen, and sodium-free canned vegetables, low-sodium salsa, salt-free/low-sodium vegetable juice, tomato sauce
Avoid-sauerkraut, vegetables cooked in meat fat, cream, cheese, butter sauces, pickled vegetables, regular canned vegetables, regular vegetable juice
Milk Foods: Allowed-skim or 1% milk, low-fat or fat-free yogurt, sour cream, cottage cheese, ricotta cheese, cream cheese, low-fat cheese, low-fat soymilk
Avoid-2% or whole milk, yogurt, chocolate milk, cocoa, coffee drinks made with whole milk, cheese made from whole milk or cream, cream, half-half, sour cream, frozen topping, whipping cream, buttermilk
Meats and Meat Substitutes: Allowed-Skinless chicken and turkey (white meat), lean pork, beef, and lamb (round, loin, sirloin, tenderloin, rump), venison, trim off any visible fat, dried beans and peas, low-fat tofu, fish (canned tuna, salmon, shellfish), egg whites, egg yolk (5 per week), liver (3 oz. per week), peanut butter
Avoid-organ meats, poultry skin, marbled meat, cured meats, lunch meats, sausages, pepperoni, salami, corned beef, frozen dinners (pizza, TV dinners), restaurant style Chinese, Mexican, Italian, fried foods
Oils and Fats: Allowed-avocado, canola, olive, peanut, safflower, sunflower, soy oil, low-fat or fat-free mayonnaise and salad dressings, tub margarine, nuts (almonds, cashews, mixed peanuts, pecans-unsalted, no salt added-limit 15 nuts per day)
Avoid-coconut, palm, hydrogenated oil, butter, lard, bacon, sour cream, gravy, cheese/cream sauces, shortening, regular mayonnaise, creamy salad dressings, tartar sauce, margarine with partially hydrogenated oil
Miscellaneous: Allowed-salt-free broth, soups, pudding from skim or 1% milk, popsicles, sorbet, sherbet, ice milk, low-fat frozen yogurt, homemade desserts with recommended oils and margarines, decaffeinated coffee, tea
Avoid-regular, frozen, instant soups, salted, deep-fried snack foods, store-bought desserts
Condiments and Seasonings: Allowed-jelly, jam, honey, Mrs. Dash, fresh & dried herbs, spices, pepper, lemon juice, horseradish, ketchup, mustard, light soy sauce (limit to 2 tablespoons per day)
Avoid-baking powder, soda, monosodium glutamate (MSG), meat tenderizer, spice blends and seasoning mixes containing salt, chili sauce, soy sauce, BBQ sauce, steak sauce, Worcestershire sauce, cooking wine, sherry, relish, olives, bouillon cubes
Read The Cardiac-Diabetic Diet below the jump.